On a more positive note, I splurged and bought some fancy ass tuna, and have been making killer ass salads. Do yourself a favor and stop buying that chunk light bullshit. Solid white, in olive oil. Try to buy a European brand too, because the Spaniards love them some delicious tuna.
SCIENCE!
Friday, December 6, 2013
I cannot wait to workout...
On a more positive note, I splurged and bought some fancy ass tuna, and have been making killer ass salads. Do yourself a favor and stop buying that chunk light bullshit. Solid white, in olive oil. Try to buy a European brand too, because the Spaniards love them some delicious tuna.
Thursday, December 5, 2013
Better...
Not dehydrated, no tapeworm, just getting back to the regular diet plan. Which I will promptly blow off tonight in the City. Dang nabbit!
Wednesday, December 4, 2013
Back from vacation and its a GD miracle...
Amazing but I didn't gain like crazy while away. First post in a while. Back on the Wagon for a couple weeks. Will be more diligent.
Tuesday, November 26, 2013
Back to business, with vacation!
So, it's up-and-at-them for 5-6 days. No scale, just sunshine and endless buffets. When I get back, all will be astonished with my ability to keep the weight down! Muah haha!
See, I'm going to Mexico, and yes, I will be drinking the water.
Is tapeworm cheating? Let he who is without sin throw the first stone, Lance.
Thursday, November 21, 2013
New incentive
My 'stache looks terrible.
Let's be real
(very simple blog post on this one...)
Wednesday, November 20, 2013
Richard... What's happening!?!?
No picture today, but 197 pounds on the scale. FFS. Aaron's packing them in at Dreamforce. Shame all around.
Tuesday, November 19, 2013
Cheat Day Hangover!
Monday, November 18, 2013
Sunday, November 17, 2013
Destroyed!
So, this is post cheat day. I expected to be much heavier but I just did a monster bike ride in Santa Cruz so I'm guessing I'm pretty dehydrated. Them's the rules! So 194 it is!
Saturday, November 16, 2013
Today is Cheat Day!
A 0.2 loss is a fantastic accomplishment considering that yesterday I consumed an entire bottle of wine and had three dinners.
Further, I was able to avoid piling huge quantities of wheat-y goodness in my mouth while still seeming like a proper restaurant patron. None of that "I don't eat carbs" bull crap. Real options are out there, people.
Shout out to my boy Doug for hosting me in Napa and introducing me to Bistro Don Giovanni!
Expect a huge increase tomorrow as I celebrate cheat day today...
Friday, November 15, 2013
Progress...
Thursday, November 14, 2013
Early day 4 - bad rebound
I am very worried about Dreamforce next week. You complain about your lunch and learn? Unhealthy food, booze and little time to exercise will abound.
That said, I'm just going to get to 180 by Sunday night and then I can go back to living the good life...
Started my morning with a run - 4.1 miles followed by an apple, coconut water and tea. Will have some oatmeal + nuts around 10 leading into a lunch of salad - mostly veggies and will add some meat here or there. Tonight dinner is Sushi.
Day 4... Almost 2-dimensional!
Wednesday, November 13, 2013
A's Day 3 (written end of the day)
On top of that, they bring in lunch and we can order dinner. With the hours I work ... I will eat likely 14 meals here at the office this week. I ordered Sunday night for the week so I have been focused on salads. We have a decent salad bar at lunch, which I have been hitting hard.
Today, I started my day w/ an apple. I heard that starting w/ fruit helps. No idea if that'll work, but I did snack less. Only one helping of wasabi peas, 10 roasted almonds and 10 roasted garbanzo beans
That said, I somehow got myself crazy dehydrated after my workout last night and woke up 7lbs lighter than yesterday. That's messed up. I expect to gain tomorrow.
Day 3
Okay, so I'm basically all skin and bones at this point. Yesterday's meatloaf was amazing.
Quick recipe:
A pound of lamb, a pound of beef (natural, grass fed stuff people!).
A finely diced Roma tomato
One small onion, diced
A strip o' bacon, diced
A couple shakes of: Cayenne, smoked paprika
Finely chopped basillico (three big leaves) and Rosemarie (a small sprig)
A teaspoon of salt
A handful of Italian parsley (come on people - curly parsley?)
A ripe red Jalapeno, chopped finely.
Step 1: Sweat out the onion and bacon, when suitably sweated add to a bowl with the rest of the ingredients.
Step 2: Mash it all together.
Step 3: Cook it at 425F for about 50 minutes (until internals get to 155F).
Step 4: Try not to eat two pounds of meatloaf in one sitting.
Tons of kale and salad consumed as well. Zero exercise done, was still resting after the ol' footy match. Will pick up the pace tonight and be in the 193s by tomorrow. Fatty's ringing in at about 187 right now, so it's getting serious.
Tuesday, November 12, 2013
This is gonna be easy!
24 hours, 3 pounds. Down to 195.6. Yesterday I ate identical lunch and dinner meals, about two pounds of grilled salmon in total, and more salad than a normal human should eat.
Exercise was soccer; first game after taking 8 weeks off. 1 goal and a pretty consistent effort on the field.
Today will be a breakfast of eggs, a huge ass Chipotle lunch, followed by meatloaf dinner with a whole whack o' kale and red wine.
I should be down to 190 by Saturday.
How you doing today, Fatty?